• Step 1

    Boil 200ml of water in a kettle and leave it to cool to about 80°C. In the meantime push the plunger out of the aeropress chamber and place the filter in the filter cap.

  • Step 2

    Twist the filter cap onto the chamber then add 18 grams of medium-fine grounded coffee beans to the Aeropress.

  • Step 3

    Shake to level the coffee bed then add the 200ml of hot water to the Aeropress, leave it to brew for about 1 minute and 40 seconds then stir a few times.

  • Step 4

    Secure the filter and cap onto the Aeropress then flip the press onto a mug carefully and begin to press down gently until you hear a hissing sound.

  • Step 5

    Remove the filter cap, push the plunger to eject the coffee and rinse the Aeropress.

  • Useful Tip

    Total brew time from start to finish should be about 2 minutes and 20 seconds.