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Simba Bru Coffee Roasters

PINEAPPLE CANDY | NICARAGUA

PINEAPPLE CANDY | NICARAGUA

Tasting Notes: Pineapple | Melon | Apricot
Regular price £10.95
Regular price Sale price £10.95
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£43.80 / kg
WEIGHT
GRIND

A cheerful, tropical experience for your taste buds with refreshing pineapple, juicy melon, and sweet apricot notes.

The coffee cherries are hand-picked, washed, and inoculated with a specially developed yeast for coffee, enhancing a unique tropical flavour profile.

Suitable for filter brew method. 

SCA Cupping Score

85.25

Varietal

H3

Process

Washed

Altitude

700 - 900 masl

Location

Matagalpa

Certifications

  • Rainforest Alliance
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About Santa Luz Estate

Hacienda Santa Luz, purchased in 2003, was transformed from an abandoned lot into a sustainable coffee plantation. The farm replanted diverse coffee varieties and built a professional organization that manages all operations, including export.

With 105 hectares suitable for coffee growing, the farm adheres to Rainforest Alliance standards, ensuring environmental sustainability. It has adopted high-yielding and disease-resistant coffee varieties and built an eco-friendly processing plant. Additionally, 30 hectares are preserved as forest.

Located in Matagalpa, Nicaragua, Hacienda Santa Luz benefits from a unique microclimate. CEO Ricardo Herrera and General Manager Marco Tulio Gonzalez lead the farm with a team of 50 permanent workers and 400 seasonal pickers. Herrera has experience from Colombia and Costa Rica, while Gonzalez holds an MBA in industrial engineering.

Customer Reviews

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Not suitable for espresso

There's not much crema in the espresso even at higher temp, acidic but quite pleasant without leaving a dry mouth with and a hint of apricot and citrus.

For espresso I would recommend higher ratio for the best result.